Recipe for entrees

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Tigrillo (banana mixed with cheese and egg)

: Recipes from: Entries
:Recipes from: Ecuador

2 green bananas 2 eggs 1/2 cup Creole cheese 1 tablespoon. of butter 1 bunch of white onion Chopped parsley ... View more »

Tarragon Shallot Egg Salad Sandwiches

: Recipes from: Entries
:Recipes from: United Kingdom

2 green bananas 2 eggs 1/2 cup Creole cheese 1 tablespoon. of butter 1 bunch of white onion Chopped parsley ... View more »

Herbed Cheese Scrambled Eggs on Asparagus

: Recipes from: Entries
:Recipes from: United Kingdom

2 green bananas 2 eggs 1/2 cup Creole cheese 1 tablespoon. of butter 1 bunch of white onion Chopped parsley ... View more »

Seven Layer Dip ii

: Recipes from: Entries
:Recipes from: United Kingdom

2 green bananas 2 eggs 1/2 cup Creole cheese 1 tablespoon. of butter 1 bunch of white onion Chopped parsley ... View more »

Blini (russian Pancakes)

: Recipes from: Entries
:Recipes from: Russian Federation

4 1/4 cups milk 5 eggs 1/3 teaspoon salt 2 tablespoons white sugar 1/2 teaspoon baking soda 1/8 teaspoon citric acid powder 4 cups all-purpose flour 3 tablespoons vegetable oil 1 cup boiling water 2/3 cup butter, divided ... View more »

Traditional Russian Pirozhki

: Recipes from: Entries
:Recipes from: Russian Federation

2 cups milk, warmed 1 tablespoon white sugar 1 tablespoon active dry yeast 2 tablespoons butter, melted 1 egg 1 teaspoon salt 6 cups all-purpose flour 1 tablespoon butter 1/2 medium head cabbage, finely chopped 6 hard-cooked eggs, chopped salt and pepper to taste ... View more »

Queso Asado Con Mojo

: Recipes from: Entries
:Recipes from: Ilhas Canárias Spain

2 cups milk, warmed 1 tablespoon white sugar 1 tablespoon active dry yeast 2 tablespoons butter, melted 1 egg 1 teaspoon salt 6 cups all-purpose flour 1 tablespoon butter 1/2 medium head cabbage, finely chopped 6 hard-cooked eggs, chopped salt and pepper to taste ... View more »

Mashed potatoes with skin

: Recipes from: Entries
:Recipes from: Ilhas Canárias Spain

1 kg of small potatoes 2 fists (1/4 Kg) of salt 1 piece of lemon and water. ... View more »

Gofio Escaldado

: Recipes from: Entries
:Recipes from: Ilhas Canárias Spain

1 kg of small potatoes 2 fists (1/4 Kg) of salt 1 piece of lemon and water. ... View more »

Carajacas (cow liver)

: Recipes from: Entries
:Recipes from: Ilhas Canárias Spain

Carajacas are one of the most mythical traditional dishes of Canarian gastronomic culture. Made of beef or veal liver, baked or fried, and usually accompanied by mojo or parsley. 1 kg of fillet liver 1 head of garlic 1 green pepper 2 teaspoons of paprika 2 sprigs of parsley 1 teaspoon ground ... View more »

Terrina di Melanzane al Basilico

: Recipes from: Entries
:Recipes from: Finland

Carajacas are one of the most mythical traditional dishes of Canarian gastronomic culture. Made of beef or veal liver, baked or fried, and usually accompanied by mojo or parsley. 1 kg of fillet liver 1 head of garlic 1 green pepper 2 teaspoons of paprika 2 sprigs of parsley 1 teaspoon ground ... View more »

Pizokel (dried meat) with cabbage

: Recipes from: Entries
:Recipes from: Switzerland

7 oz buckwheat flour ¼ cup milk 2 beaten eggs ½ oz finely chopped Bündnerfleisch (air-dried beef) ½ oz finely chopped Salsiz (spicy salami-type sausage) Fin oz finely chopped leek 1 tsp butter salt nutmeg Ingredients for vegetable and bacon accompaniment: 2 oz bacon strips 1 pinch gar ... View more »

Älplermagronen (alpine shepherd's noodles)

: Recipes from: Entries
:Recipes from: Switzerland

1lb medium sized potatoes (suitable for boiling) ½ lb macaroni ½ strong cheese, grated (e.g. Appenzeller) 2 fluid oz cream 1 fluid oz milk 2 large onions 1-2 cloves garlic butter greasing the pan salt flour for sprinkling clarified butter for frying ... View more »

Clafoutis of Leeks with Parmesan

: Recipes from: Entries
:Recipes from: France

15 leeks 1 tablespoon of coarse salt 25 cl of cooking cream salt and pepper 2 pinches of nutmeg 100 g of grated Parmesan cheese ... View more »